# Directions:
01 - Rinse all berries gently under cold water and pat dry with paper towels.
02 - Hull and halve the strawberries to ensure uniform pieces.
03 - Thread berries alternately onto wooden or metal skewers, inserting a mint leaf between every few berries to enhance freshness.
04 - Place the completed skewers on a serving platter.
05 - Lightly drizzle with honey or maple syrup and sprinkle with lemon zest before serving, if desired.