Pin A festive and playful snack tray arranged in the shape of a Christmas stocking, perfect for holiday gatherings and easy entertaining.
This tray has become our holiday party favorite, creating a fun centerpiece that everyone enjoys snacking from.
Ingredients
- Cheeses: 100 g sharp cheddar cheese cubed, 100 g Swiss cheese cubed
- Meats (optional can be omitted for strict vegetarian): 100 g sliced salami, 100 g sliced prosciutto
- Crackers & Breads: 20 assorted crackers, 1 small baguette sliced
- Fresh Produce: 1 cup cherry tomatoes, 1 cup red grapes, 1/2 cup green olives pitted, 1/2 cup cucumber slices
- Dips & Spreads: 1/2 cup hummus, 1/4 cup whole-grain mustard
- Festive Garnishes: Fresh rosemary sprigs, Pomegranate seeds (for color)
Instructions
- Step 1:
- On a large rectangular or stocking-shaped board outline the shape of a Christmas stocking using slices of salami or baguette to form the border.
- Step 2:
- Fill the toe and heel area with cubes of cheddar and Swiss cheese.
- Step 3:
- Arrange cherry tomatoes and red grapes along the main body of the stocking to create a festive red color.
- Step 4:
- Place crackers and cucumber slices around the edges or in the cuff area of the stocking.
- Step 5:
- Add olives and hummus in small bowls at the top or opening of the stocking.
- Step 6:
- Tuck in prosciutto and additional crackers as needed to fill gaps and maintain the stocking shape.
- Step 7:
- Garnish with fresh rosemary sprigs and sprinkle pomegranate seeds for a festive touch.
- Step 8:
- Serve immediately and encourage guests to help themselves.
Pin This snack tray always brings the family together as everyone enjoys picking their favorites and sharing stories around the table.
Required Tools
Large serving board (preferably stocking-shaped or rectangular), Small bowls for dips, Cheese knife, Serving tongs
Allergen Information
Contains Milk (cheese), Gluten (crackers baguette), Tree nuts (if added), Mustard. Meats contain pork (if included). Always check product labels for potential allergens.
Nutritional Information
Calories 280, Total Fat 15 g, Carbohydrates 24 g, Protein 12 g per serving.
Pin This snack tray adds festive joy and flavor to any holiday celebration effortlessly.
Recipe Questions
- → How do I form the stocking shape?
Use slices of salami or baguette to outline the shape on a large serving board, creating a defined border before filling in with other ingredients.
- → Can I make this tray vegan-friendly?
Yes, substitute plant-based cheeses and omit the meats. You can also add dried fruits or nuts for extra texture.
- → What are good garnishes to enhance presentation?
Fresh rosemary sprigs and pomegranate seeds add both color and a festive touch to the tray.
- → What dips pair well with this snack tray?
Hummus and whole-grain mustard provide creamy and tangy flavor contrasts that complement the other components.
- → How should I serve the snack tray?
Serve immediately on a large board with small bowls for dips and encourage guests to help themselves for easy entertaining.