Mini Starfish Tuna Sandwiches

Featured in: Game Day Snacks

Create adorable star-shaped bites by cutting crustless white bread with a star cutter. Blend tuna, mayo, mustard, lemon juice, and chives to fill the stars. Assemble sandwiches by topping filled stars with plain ones. Decorate with olive slices for eyes and capers for detail, with optional carrot accents for star points. Serve chilled as a festive appetizer, ideal for gatherings or children’s parties.

Updated on Thu, 04 Dec 2025 11:40:00 GMT
Mini Starfish Sandwiches: delightful tuna sandwiches shaped as stars, ready for a fun snack plate. Pin
Mini Starfish Sandwiches: delightful tuna sandwiches shaped as stars, ready for a fun snack plate. | panpatriot.com

Delightful, ocean-inspired mini sandwiches shaped like starfish, perfect for festive gatherings or childrens parties.

These mini starfish sandwiches always bring a smile to my kids' faces at birthday parties

Ingredients

  • Bread: 12 slices white sandwich bread (crustless)
  • Filling: 120 g canned tuna in water, drained 2 tbsp mayonnaise 1 tsp Dijon mustard 1 tsp fresh lemon juice 1 tbsp finely chopped chives Salt and pepper, to taste
  • Decoration: 24 black olive slices (for eyes) 24 small capers (for decoration) 1 small carrot, peeled and finely diced (for optional star points)

Instructions

Step 1:
Using a star-shaped cookie cutter, cut out star shapes from each bread slice. You should get 24 stars.
Step 2:
In a bowl, mix the tuna, mayonnaise, Dijon mustard, lemon juice, chopped chives, salt, and pepper until well blended.
Step 3:
Spread a generous spoonful of the tuna mixture onto half the bread stars.
Step 4:
Top with the remaining bread stars to form sandwiches.
Step 5:
Gently press two olive slices onto one point of each sandwich to create eyes. Place a caper in the center of each olive slice.
Step 6:
For extra detail, use tiny carrot pieces to decorate the tips of the star points.
Step 7:
Arrange on a platter and serve chilled.
These Mini Starfish Sandwiches, ocean-themed appetizers, feature olive eyes and carrot star points. Pin
These Mini Starfish Sandwiches, ocean-themed appetizers, feature olive eyes and carrot star points. | panpatriot.com

Making these sandwiches is the perfect way to create special memories with family and friends during celebrations

Notes

Substitute tuna with finely chopped cooked chicken for a non-pescatarian version Add a touch of sweet relish or finely diced celery for extra crunch Pair with a crisp white wine or sparkling water with lemon for adults

Required Tools

Star-shaped cookie cutter Mixing bowl Spreading knife Small spoon

Allergen Information

Contains Wheat (bread) Egg (mayonnaise) Fish (tuna) Mustard May contain Sulfites (capers, olives) Check all ingredient labels for hidden allergens if unsure

Freshly made Mini Starfish Sandwiches are filled with tuna salad; a cute and easy party food. Pin
Freshly made Mini Starfish Sandwiches are filled with tuna salad; a cute and easy party food. | panpatriot.com

These mini starfish sandwiches are a fun and tasty treat that everyone will enjoy

Recipe Questions

What type of bread works best?

Crustless white sandwich bread is ideal for clean star shapes and a soft texture, but whole wheat can be used for added fiber.

Can I use other fillings?

Yes, finely chopped cooked chicken can replace tuna for a different protein option without changing the preparation style.

How to decorate the star-shaped bites?

Use black olive slices for eyes and small capers for extra decoration. Tiny carrot pieces can be added to the points for a colorful finish.

Is it necessary to chill before serving?

Chilling helps firm up the filling and enhances the flavors, making the bites easier to handle and more refreshing.

What are suitable beverage pairings?

Pairs well with crisp white wine or sparkling water with lemon, complementing the light and fresh flavors.

Mini Starfish Tuna Sandwiches

Chilled star-shaped tuna filling on white bread, decorated with olives and capers for a festive bite.

Prep duration
20 min
0
Total duration
20 min

Category Game Day Snacks

Difficulty Easy

Origin International

Yield 12 Servings

Dietary requirements Dairy-free

Ingredients

Bread

01 12 slices white sandwich bread, crusts removed

Filling

01 4.2 oz canned tuna in water, drained
02 2 tbsp mayonnaise
03 1 tsp Dijon mustard
04 1 tsp fresh lemon juice
05 1 tbsp finely chopped chives
06 Salt and pepper, to taste

Decoration

01 24 black olive slices (for eyes)
02 24 small capers (for decoration)
03 1 small carrot, peeled and finely diced (optional star points)

Directions

Step 01

Cut bread stars: Use a star-shaped cookie cutter to cut star shapes from each slice of bread, yielding 24 stars.

Step 02

Prepare tuna filling: Combine tuna, mayonnaise, Dijon mustard, lemon juice, chives, salt, and pepper in a bowl; mix until smooth.

Step 03

Assemble sandwiches: Spread a generous spoonful of tuna mixture on half of the bread stars.

Step 04

Complete sandwiches: Top each filled star with a plain star-shaped bread piece to form sandwiches.

Step 05

Add eyes and decoration: Press two olive slices onto one point of each sandwich for eyes; place a caper at the center of each olive slice.

Step 06

Optional carrot decoration: Use finely diced carrot pieces to embellish the tips of the star points for added detail.

Step 07

Serve chilled: Arrange sandwiches on a platter and serve chilled.

Necessary tools

  • Star-shaped cookie cutter
  • Mixing bowl
  • Spreading knife
  • Small spoon

Allergy information

Review each ingredient for potential allergens and consult with healthcare providers if you're uncertain.
  • Contains wheat, egg, fish, and mustard.
  • May contain sulfites from capers and olives.

Nutrition facts (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Calories: 95
  • Fat: 3.8 g
  • Carbohydrates: 10 g
  • Protein: 5.3 g