Browse Every Recipe - Page Number 55

Sweet and spicy fettuccine tossed in a creamy sriracha-honey garlic butter sauce. Bold, addictive flavors ready in just 30 minutes.

A creamy, lighter Alfredo sauce featuring roasted cauliflower, garlic, and Parmesan served over pasta.

Vibrant chopped salad featuring grilled chicken, fresh vegetables, sharp cheddar, and a lighter Greek yogurt ranch dressing.

Oven-roasted carrot ribbons tossed with fresh greens and a tangy honey-mustard vinaigrette. Elegant and easy.

Thin spaghetti tossed in luscious lemon cream sauce with fresh spinach for a vibrant, tangy, and comforting Italian pasta dish.

Mediterranean pasta bowl combining tender lemon chicken, crisp vegetables, briny olives, and creamy feta for a light, satisfying meal.

Tender asparagus and creamy Brie melt between buttery, golden-toasted bread for an elegant sandwich.

Vibrant layered salad with crispy chicken, bacon, blue cheese, and hard-boiled egg in convenient mason jars.

Lively pasta salad inspired by viral grinder salad—ditalini with arugula, salami, mozzarella, pickled vegetables, and bright zesty dressing.