Complete Recipe Collection

Every recipe you're searching for is right here. Whether you're cooking for a crowd or just yourself, you'll find delicious and straightforward dishes to try repeatedly at panpatriot.com!

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Pan Patriot's Recipes

Freshly made Cajun Chicken Caesar Wraps sliced open, showcasing juicy chicken and vibrant Caesar salad ingredients.
Cajun Chicken Caesar Wraps

Cajun-seasoned chicken, romaine, parmesan, and creamy Caesar dressing wrapped for a tasty, filling meal.

Glazed Thai Peanut Chicken Meatballs garnished with roasted peanuts and lime wedges for a flavorful bite
Thai Peanut Chicken Meatballs

Juicy chicken meatballs with Thai flavors in a creamy peanut sauce. Perfect served as appetizer or over jasmine rice.

Baked Cheesy Broccoli Rice Casserole with gooey cheddar and vibrant green broccoli pieces.
Cheesy Broccoli Rice Casserole

Creamy broccoli and rice baked with cheddar and Parmesan, finished with a crisp, golden topping. Vegetarian comfort food.

Close-up of Ginger Garlic Noodles with Crystallized Ginger Crunch, highlighting sweet-spicy topping and aromatic steam.
Ginger Garlic Noodles Crunch

Vibrant noodles with fresh ginger, garlic, and a sweet-spicy crystallized ginger crunch for texture contrast.

Colorful Banh Mi Pasta Salad with Vietnamese Herb Garden tossed in tangy dressing, garnished with peanuts.
Banh Mi Pasta Herb Salad

Pasta, fresh vegetables, and garden herbs tossed with a citrusy Vietnamese-style dressing for a refreshing lunch.

Luscious beet and goat cheese pasta topped with glossy candied walnut crunch, ready to serve.
Beet Goat Cheese Pasta Walnut

Roasted beets, tangy goat cheese, and candied walnuts create a creamy, vibrant pasta with sweet-savory flavors.

Silky miso carbonara with umami black garlic and crisp pancetta, served hot and fresh
Miso Carbonara Umami Black Garlic

Creamy carbonara gets a savory lift from white miso and black garlic in this Italian-Japanese main dish.

Bowl of Fermented Garlic Pasta with Gut-Health Black Garlic, topped with grated cheese and parsley for a vibrant finish.
Fermented Garlic Black Pasta

Umami pasta with black garlic, lemon zest, and a silky sauce. Zesty, savory, and vegetarian-friendly.

Golden-brown sausage and potato hash, served piping hot, a comforting American breakfast or brunch.
Sausage Potato Hash Skillet

Hearty skillet of sausage, potatoes, and veggies—easy, flavorful, and perfect for any meal time.